2016年12月5日星期一

The Best Street Foods In China

In China, there has a saying goes “ People regard food as god”. That means food plays an important role in Chinese people mind. Now, let us check out the dishes and delicacies you should try at least once.
# 1 Tangyuan
Tangyuan is a Chinese food made from glutinous rice flour mixed with a small amount of water to form balls. And then it is cooked and served in boiling water.

# 2 Steamed Buns
This is the most common food in China. You can easily to see it in the morning on street because steamed buns are a popular food for breakfast.

# 3 Bing Tanghulus
Bing Tanghulus tastes both sour and sweet – similarly to mini candy apples, but more sour. You can found this food in Beijing Road Commercial Walking Street of Guangzhou.

# 4 Chinese Dumplings
It also called Jiaozi and it was commonly eaten in East Asia. Chinese dumplings typically consist of a ground meat and vegetable.

# 5 Málàtàng
This street food is very poplar in winter because it is hot and spicy. Just about 10 yuan, you can get a bowl of delicious málàtàng. You can pick some meat balls and vegetables, and then retailer will boil it in the broth.

Highly recommended this 5 street food if you want to taste some fabulous Chinese dishes.

2016年9月13日星期二

Breadcrumbs Are Also a Prefect Ingredients

Many people are like to have toast as their breakfast since they have time enough time to cook a a substantial breakfast in the morning. But the breadcrumbs are extremely disturbing them a lot. They didnt breed a bird as a pet and their dog was not interested in these breadcrumbs. They might be feeling of guilty if you discard it. In fact, breadcrumbs are also a perfect ingredients for dinner. Now, just check out my article and get inspirited.

# 1 Potato
You can roasted the potatoes with sugar, vinegar and mirin, then finished with some breadcrumbs. It's sweet, satisfying, and surprising.



# 2 Chicken Wings
Oiling the chicken wings and spritz some seasoner on it. Heat the oil over medium high heat in a large skillet. Carefully lower each liver into the hot oil and fry on each side until golden brown, about 1- 1 ½ minutes on each side. You can cover some breadcrumbs on wings before oiling.


# 3 Spinach with Raisins, Pine Nuts & Breadcrumbs
Heat the oil in a frying pan over a low heat. Add the breadcrumbs, garlic and some seasoning. Cook, stirring, until they are golden and crunchy.

 
# 4 Pasta with Breadcrumbs
Cooked the pasta a your usual cooking and the add some dry breadcrumbs on it.



# 5  Breaded Shrimp
Jumbo shrimp, coated with seasoned breadcrumbs, panko and grated cheese, then baked until golden. Delicious and healthy breaded shrimp, without the added fat.


After that, you are told how to deal with these boring breadcrumbs. What are you waiting for? Just have a try and make a delicious dinner for your family.